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Year - 2025Volume - 3Issue - 4Pages - 108-116

A COMPHRENSIVE AYURVEDIC REVIEW STHAULYA (OBESITY) WITH CONTEMPORARY CORRELATION

 23 Dec 2025  10

About Author

Dravyekar D1,Gulhane J2,Mahulkar D3,
1 Ph.D. Scholar, Kayachikitsa dept., Government Ayurveda college, Nagpur
2 HOD and Associate Professor, Department of Kayachikitsa, Government Ayurveda college, Nagpur
3 Ph.D. Scholar, Kayachikitsa dept., All India institute of Ayurveda, New Delhi

Correspondence Address

Dr. Ashwini Dravyekar
Ph,D.Scholar Kayachikitsa
Government Ayurveda college Nagpur

Contact No. : 9404793549, Email : dravyekara@gmail.com

Date of Acceptance : 30 Dec 2025

Date of Publication : 31 Dec 2025

Article ID : SD-IJAY_159

How to cite this article : http://doi.org/10.55552/SDNJAY.2025.3413

Abstract

Sthaulya is described in Ayurveda as a chronic Santarpanottha Vyadhi resulting from excessive nourishment and impaired Agni, leading to the abnormal accumulation of Meda Dhatu. The condition is predominantly associated with aggravation of Kapha Dosha along with obstruction of metabolic channels (Srotorodha). In the contemporary era, rapid urbanization, sedentary lifestyles, unhealthy dietary practices, disturbed sleep patterns, and psychological stress have contributed to a marked global increase in obesity. Classical Ayurvedic texts provide a detailed account of the etiological factors (Nidana), pathogenesis (Samprapti), clinical features (Lakshana), complications (Upadrava), prognosis (Sadhyasadhyata), and therapeutic management (Chikitsa) of Sthaulya. This article offers a conceptual review of Sthaulya from an Ayurvedic perspective and correlates it with modern biomedical concepts, highlighting the relevance of Ayurveda in prevention, clinical management, and lifestyle modification.

KEY WORDS:-  Sthaulya, Obesity, Meda Dhatu, Kapha Dosha, Agnimandya, Ayurveda

Introduction

Sthaulya is described in Ayurveda as a pathological condition characterized by excessive accumulation of Meda Dhatu (adipose tissue), resulting in increased body bulk and reduced physical efficiency. Acharya Charaka has included Sthaulya among the Ashta Nindita Purusha (eight undesirable physical constitutions), underscoring its clinical and social relevance in classical Ayurvedic literature¹ The condition primarily arises due to overnutrition (Santarpana), faulty dietary practices, a sedentary lifestyle, and psychological factors, which collectively disturb the equilibrium of the Doshas, particularly Kapha, and impair Agni (digestive and metabolic fire)²

In Sthaulya, both qualitative and quantitative vitiation of Meda Dhatu occurs, leading to obstruction of bodily channels (Srotorodha), diminished functional capacity, and increased susceptibility to various systemic disorders. Classical texts describe the hallmark features of Sthaulya as excessive fat deposition over the abdomen, buttocks, and breasts, accompanied by symptoms such as exertional dyspnea, excessive perspiration, lethargy, polyphagia, and polydipsia³ Impaired Agni further disrupts the nourishment of successive Dhatus, resulting in reduced vitality and shortened lifespan⁴

From a contemporary biomedical viewpoint, Sthaulya closely corresponds to obesity, a major global public health challenge linked with metabolic syndrome, cardiovascular diseases, diabetes mellitus, and diminished quality of life. Ayurveda proposes a comprehensive and holistic approach to the management of Sthaulya through Nidana Parivarjana (elimination of causative factors), Ahara (dietary regulation), Vihara (lifestyle modification), Shodhana (biopurificatory therapies), and Shamana (palliative measures). This approach emphasizes correction of the underlying pathology rather than mere symptomatic relief⁵ Therefore, a thorough understanding of Sthaulya based on Ayurvedic principles is crucial for developing effective preventive and therapeutic strategies.

Discussion

Definition of Sthaulya

According to Ayurveda, Sthaulya is a condition resulting from excessive increase and abnormal accumulation of Meda Dhātu, leading to pendulousness of the body, reduced physical efficiency, and increased susceptibility to disease. Acharya Charaka defines Sthaulya as a state characterized by excessive deposition of fat and flesh, particularly over the abdomen, buttocks, and breasts, along with diminished enthusiasm and stamina.⁸ This condition primarily arises due to overnourishment (Santarpana) and deranged metabolic activity (Agnivaishamya).

Modern Correlation

Sthaulya closely correlates with obesity, which in modern medicine is defined as abnormal or excessive fat accumulation that poses a risk to health, commonly assessed using body mass index (BMI ≥30 kg/m²). Obesity is associated with metabolic, cardiovascular, and endocrine disturbances.⁹

Nidana (Etiological Factors) of Sthaulya

Ayurveda classifies the etiological factors of Sthaulya into dietary (Āhāra), lifestyle (Vihāra), and psychological (Mānasika) causes.

Excessive intake of Guru (heavy), Snigdha (unctuous), Madhura (sweet), and Śīta (cold) food items, frequent consumption of dairy products, freshly harvested grains, and meat of domesticated and aquatic animals, along with overeating, significantly contribute to Kapha and Meda vṛddhi¹⁰ Sedentary habits such as lack of physical exercise, excessive daytime sleep, and indulgence in comfort-oriented behavior further aggravate the condition¹¹ Psychological factors including excessive pleasure-seeking, minimal mental exertion, and stress-free but inactive lifestyles are also described as contributory causes¹²

Modern Correlation

High-calorie diets rich in fats and refined carbohydrates, physical inactivity, prolonged screen time, stress-related eating behaviors, and genetic predisposition are well-recognized risk factors for obesity in modern medicine¹³

Samprapti (Pathogenesis) of Sthaulya

The pathogenesis of Sthaulya begins with indulgence in Santarpana Nidāna, leading to aggravation of Kapha Doṣa and impairment of Jatharāgni. Weakened digestive fire results in improper metabolism, producing excessive and vitiated Meda Dhātu. This abnormal Meda obstructs various bodily channels (Srotorodha), particularly the Medovaha Srotas, further impairing metabolic processes¹⁴

Due to channel obstruction, nourishment of other Dhātus becomes deficient, while Meda Dhātu continues to accumulate disproportionately. This creates a vicious cycle of metabolic dysfunction, clinically manifesting as obesity, lethargy, reduced physical capacity, excessive perspiration, and dyspnea on exertion¹⁵

Modern Correlation

This pathophysiology resembles insulin resistance, altered lipid metabolism, reduced basal metabolic rate, and chronic low-grade inflammation seen in obesity. Dysregulation of adipokines and impaired energy homeostasis parallel the Ayurvedic concepts of Agnimāndya and Srotorodha¹⁶

Purvarupa (Prodromal Symptoms)

Although classical texts do not explicitly describe distinct Purvarupa of Sthaulya, features indicative of Medovaha Srotodushti may be considered prodromal symptoms. These include heaviness of the body (Gaurava), excessive sleep, lethargy (Ālasya), lack of enthusiasm, foul body odor (Daurgandhya), excessive sweating (Atisveda), and generalized fatigue.

Rupa (Clinical Features) of Sthaulya

Rūpa refers to the fully manifested signs and symptoms following complete disease development. In Sthaulya, classical Ayurvedic texts describe both structural and functional abnormalities resulting from excessive accumulation of Meda Dhātu and aggravated Kapha Doṣa. Acharya Charaka describes pendulousness of the abdomen (Udara), buttocks (Sphik), and breasts (Stana), along with reduced enthusiasm, diminished physical strength, and poor tolerance to exertion¹⁷

Other features include excessive perspiration (Atisveda), foul body odor, increased appetite (Atikṣudhā), excessive thirst (Atipipāsā), lethargy, bodily heaviness, and breathlessness even on mild exertion. Impaired Agni further perpetuates metabolic inefficiency and progression of the disease¹⁸

Modern Correlation

These manifestations closely resemble clinical features of obesity, such as central adiposity, fatigue, exercise intolerance, hyperphagia, excessive sweating, and reduced quality of life¹⁹

Upadrava (Complications) of Sthaulya

If left untreated, Sthaulya leads to multiple systemic complications. Ayurveda considers Sthaulya a predisposing condition for various disorders due to chronic Agnimāndya, Srotorodha, and Dhātu Vaishamya. Acharya Charaka states that individuals with Sthaulya are prone to Prameha (diabetes), Vātaroga, Hṛdroga (cardiac disorders), Śvāsa (respiratory diseases), Kuṣṭha (skin disorders), and reduced lifespan²⁰

Excessive Meda obstructs the normal movement of Vāta Doṣa, resulting in musculoskeletal pain, stiffness, early fatigue, and reduced mobility. Psychological issues such as low self-esteem, depression, and social withdrawal may also develop.²¹

Modern Correlation

Obesity is a major risk factor for type 2 diabetes mellitus, hypertension, coronary artery disease, osteoarthritis, obstructive sleep apnea, dyslipidemia, and non-alcoholic fatty liver disease.²² These complications closely parallel the Ayurvedic concept of Upadrava arising from long-standing Sthaulya.

Chikitsā Siddhānta (Principles of Management) of Sthaulya

The management of Sthaulya in Ayurveda is based on the principle of Apatarpaṇa Chikitsā (de-nourishing therapy), as the disease originates from Santarpana. The primary objectives

are reduction of excess Meda Dhātu, restoration of Agni, clearance of obstructed Srotas, and re-establishment of Doṣa–Dhātu equilibrium. Acharya Charaka advocates Laṅghana, Rūkṣaṇa, and Lekhana therapies as the core principles in managing Sthaulya.²³

Treatment emphasizes elimination of causative factors (Nidāna Parivarjana), enhancement of metabolic fire (Agnidīpana), mobilization of accumulated fat, and prevention of further deposition of Meda, along with sustained lifestyle modification.²⁴

Modern Correlation

These principles parallel modern obesity management strategies that focus on caloric restriction, metabolic enhancement, fat mobilization, and long-term lifestyle modification rather than short-term symptomatic relief.²⁵

Śodhana–Śamana Line of Treatment

Śodhana Chikitsā (Biopurificatory Therapy)

Śodhana therapy is indicated in Sthaulya patients possessing adequate strength (Bala) and chronic accumulation of Kapha and Meda. Vamana Karma (therapeutic emesis) is considered the treatment of choice due to Kapha predominance, as it helps eliminate vitiated Kapha and reduce excess body fat.²⁶

In selected cases, Virechana Karma (therapeutic purgation) is recommended to eliminate associated Pitta Doṣa and correct metabolic imbalance. Prior Rūkṣaṇa and Svedana therapies are essential to liquefy and mobilize Meda before purification.²⁷

Śamana Chikitsa (Pacifying Therapy)

Śamana therapy includes administration of Lekhanīya, Medohara, and Agnidīpana drugs along with strict dietary and lifestyle regulation. Classical formulations such as Triphala, Guggulu, Mustā, Śuṇṭhī, and Takra are frequently prescribed for reducing Meda and improving metabolism.²⁸

Modern Correlation

Śodhana therapy may be compared to metabolic detoxification and physiological reset, while Śamana therapy aligns with pharmacological and non-pharmacological interventions such as fat-reducing agents, dietary control, and structured physical activity.²⁹

Conclusion

Sthaulya is a Santarpanajanya Vyadhi resulting from excessive nourishment, faulty dietary practices, and a sedentary lifestyle, which lead to abnormal accumulation of Meda Dhātu and impairment of Agni. Classical Ayurvedic concepts of Nidāna, Samprāpti, Rūpa, and Upadrava comprehensively explain the progressive nature of the disease and its multisystem involvement. The Ayurvedic principles of Apatarpaṇa Chikitsā, supported by Śodhana and Śamana therapies, along with strict regulation of Āhāra and Vihāra, offer a holistic and rational framework for the prevention and management of Sthaulya. Correlation with the modern understanding of obesity further underscores the clinical relevance and scientific applicability of Ayurvedic principles in addressing this global health challenge through sustainable lifestyle modification and metabolic correction

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